Bija lielisks seminārs Preiļu bibliotēkā – par kulināro ekspedīciju organizēšanu. No tiesas izbaudīju pārdomāti veidoto programmu, dažādus latgaliešu virtuves paraugus – speķa maizes, medus maizes, Preiļu sieru un mājas sieru un vēl mājupceļā – riekstiņus un žagariņus. Priecājos, ka bibliotēkas tik aktīvi iesaistās kulinārā mantojuma apzināšanā un saglabāšanā!
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